Seafood
The angulas from Sargasso Sea, sea urchins from Cantabrian Sea, mullet roe, the gold of Sardinia. Refined products with an exotic character, to enrich special lunches and delight the most demanding palates.
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The best of Peck’s gastronomy
The angulas from Sargasso Sea, sea urchins from Cantabrian Sea, mullet roe, the gold of Sardinia. Refined products with an exotic character, to enrich special lunches and delight the most demanding palates.