Deer ragù 180 g
A full-bodied sauce, with a strong taste and an authentic character. A ragu prepared using prime meats, that enhances the intense and bold taste of the game. The perfect match is the one with fresh egg pasta - tagliatelle and pappardelle, but it is excellent also when paired with savoury tarts, polenta and grilled mushrooms.
Ingredients: deer meat 30%, tomato pulp 30%, pork 20%, onions, white wine, double concentrated tomato paste, extra virgin olive oil 2%, sugar, salt, garlic, pepper, aromatic herbs. May contain traces of wheat flour, celery, fish and molluscs.
Store in a cool place. After opening keep at +4°C and consume within 4 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 9-3382/L CE.
Shelf life: 48 months.
180 g
Nutritional declaration (average nutritional values for 100 g): Energy: 617 kJ/148 kcal; Fat:9,57 g; of which saturates: 2 g; Carbohydrate: 3,77 g; of which sugars: 3,6 g; Protein: 11,2 g; Salt: 0,75 g.
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