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Tometta goat cheese with natural rind, 600g
Bagoss di Bagolino, 500g
Franciacorta Cuvée Prestige Ed Peck Ca’Del Bosco
Castelmagno DOP 500g
Candied Fruit Mostarda 500g
Walnuts and Acacia Honey 230g
Peck Chocolate Coin 50g
Peck C2 Embossed Cardboard Box
**NATURAL-RIND GOAT’S MILK TOMETTA 0.6 kg (WEB AND PACKAGING)** **Ingredients:** Raw goat’s MILK, mesophilic and thermophilic lactic cultures, rennet, Penicillium candidum, salt. Rind not edible. Produced at: IT 03/494 CE. — **BAGOSS DI BAGOLINO 0.5 kg (WEB AND PACKAGING)** **Ingredients:** Raw MILK, salt, rennet, saffron. Rind not edible. Packed at: IT 05 109 CE. PECK S.P.A., Via Spadari 9, Milan, Italy – www.peck.it. — **FRANCIACORTA CUVÉE PRESTIGE – PECK EDITION – CA’ DEL BOSCO** Contains SULPHITES. Alcohol content: 12.5% vol. Produced in Italy. CA’ DEL BOSCO S.r.l. Società Agricola, Via Albano Zanella 13, 25030 Erbusco (BS), Italy. PECK S.p.A., Via Spadari 9, Milan, Italy – www.peck.it. — **CASTELMAGNO PDO 500 g (WEB AND PACKAGING)** **Ingredients:** Raw cow’s MILK, rennet, salt. Rind not edible. Milk origin: Italy. — **PECK CHOCOLATE COIN 50 g** **Ingredients:** Sugar, cocoa butter, whole MILK powder, anhydrous BUTTER, emulsifier: SOYA lecithin, natural vanilla flavouring. May contain GLUTEN, TREE NUTS. Produced and packaged at: Via Bongiovanni 165, 26010 Pozzaglio ed Uniti (CR), Italy. — **CANDIED FRUIT MOSTARDA 500 g** Candied fruit in a mustard-flavoured syrup. **Ingredients:** Assorted fruit in varying proportions (cherries, apricots, peaches, pears, figs, clementines, melon, pumpkin), sugar, glucose syrup, mustard flavouring, antioxidant: SULPHUR DIOXIDE; colour (red cherries only): E127. The presence of all the listed fruits cannot be guaranteed. Despite quality controls, cherry stones or fragments may occasionally be present. Produced at: Via Alfieri 16, Oriolo, Voghera (PV), Italy. — **WALNUTS AND ACACIA HONEY 230 g** **Ingredients:** Acacia honey 70%, WALNUT kernels 30%. Produced and packaged at: Frazione Tre Rivi 87, Monteu Roero (CN), Italy.