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# CHRISTMAS MILK CHOCOLATE BAR 130 g **Ingredients:** Milk chocolate (minimum 40% cocoa solids) [cocoa butter, whole MILK powder, sugar, cocoa beans, cane sugar, natural vanilla extract, emulsifier: sunflower lecithin, barley malt extract (GLUTEN)], decoration (cocoa butter, sugar, colouring: E100, whole MILK powder, colouring: E120, emulsifier: sunflower lecithin, natural vanilla flavouring). Minimum guaranteed weight: 130 g. May contain: FISH, EGGS, SOYA, TREE NUTS, MUSTARD, PEANUTS, SESAME. --- # CANELLI DOCG MOSCATO 2025 PECK **Ingredients:** White Muscat grapes, antioxidant: ascorbic acid, preservative: sulphur dioxide (SULPHITES). Alcohol content: 5.5% vol. Product of Italy. Bottled by: IT CN 9744. --- # BRAZIL SANTOS SINGLE-ORIGIN COFFEE – WHOLE BEANS 250 g **Ingredients:** Single-origin Brazilian coffee beans, artisanally roasted, 100% Arabica. Produced and packaged at: Via Valparaiso 9, 20144 Milan (MI), Italy. --- # DARK CHOCOLATE, RASPBERRY AND GINGER BAR 50 g **Ingredients:** Dark chocolate (minimum 55% cocoa solids) (sugar, cocoa beans, cocoa butter, emulsifier: sunflower lecithin; natural vanilla extract), crispy raspberry 5% (glucose syrup, sugar, raspberries, thickener: E401), dehydrated ginger 5% [ginger 68%, cane sugar, preservative: E223 (SULPHITES)]. Minimum guaranteed weight: 50 g. May contain GLUTEN, SOYA, EGGS, TREE NUTS, MILK. --- # EXTRA RASPBERRY JAM 340 g **Ingredients:** Raspberries (origin: EU), sugar, gelling agent: fruit pectin. Fruit content: 70 g per 100 g of product. Total sugars: 47 g per 100 g of product. Produced at: Via dei Napoleoni 13, Morbegno (SO), Italy. --- # ALMOND AMARETTI **Ingredients:** Baked confectionery product with almonds. ALMOND flour 43%, sugar, EGG white, invert sugar syrup, icing sugar (sugar, corn starch), preservative: sorbic acid, raising agent: ammonium bicarbonate. May contain GLUTEN, SOYA, MILK and other TREE NUTS (WALNUTS, HAZELNUTS, PISTACHIOS). Produced and packaged at: Zona Artigianale Astrone snc, Chianciano Terme (SI), Italy. --- # CANDIED NAVEL ORANGE SLICES COATED IN 70% DARK CHOCOLATE 160 g **Ingredients:** Candied Navel orange slices 75% (Navel oranges, glucose syrup), 25% dark chocolate (minimum 70% cocoa solids) (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: SOYA lecithin, vanilla extract). May contain TREE NUTS, MILK, GLUTEN. Produced at: Via Alfieri 16, Oriolo, Voghera (PV), Italy. --- # BITTER-FLAVOURED JELLY SWEETS 140 g **Ingredients:** Sugar, glucose syrup, gelling agent: standardised pectin, bitter extract 0.4%, acidity regulator: citric acid, anthocyanin. May contain GLUTEN, MILK, EGGS, SOYA, TREE NUTS, PEANUTS, SESAME, CELERY, SULPHITES, FISH. Produced at: Via dell'Arte 6, 63821 Porto Sant'Elpidio (FM), Italy. --- # TRIO OF ZABAGLIONE CREAMS 120 g **ZABAJONE MARSALA DOP** **Ingredients:** Sugar, Marsala DOP wine 30% (contains SULPHITES), pasteurised EGG yolk from Category A free-range hens 24%, rice starch. May contain MILK and TREE NUTS. GLUTEN-FREE. **ZABA' AL MARSALA AMBRA DOLCE DOP 2004** **Ingredients:** Sugar, Marsala Superiore Ambra Dolce DOP wine 30% (contains SULPHITES), fresh EGG yolk from Category A free-range hens 24%, rice starch. May contain MILK and TREE NUTS. GLUTEN-FREE. **ZABAJONE MOSCATO D'ASTI DOCG LE FRONDE** **Ingredients:** Moscato d'Asti DOCG wine 36% (contains SULPHITES), sugar, fresh EGG yolk from Category A free-range hens 29%, ethyl alcohol, acidifying agent: lactic acid. May contain MILK and TREE NUTS. GLUTEN-FREE. --- # ASSORTED PRALINES 90 g **Ingredients:** Assorted pralines. **Dark chocolate 70%:** Cocoa beans, sugar, cocoa butter, sunflower lecithin, natural vanilla extract; milk chocolate (minimum 40% cocoa solids) (cocoa butter, whole MILK powder, sugar, cocoa beans, cane sugar, natural vanilla extract, SOYA lecithin; BARLEY malt extract). **Hazelnut:** Milk chocolate (minimum 35% cocoa solids) (sugar, cocoa butter, whole MILK powder, cocoa mass, sunflower lecithin, natural vanilla extract), HAZELNUT paste, milk chocolate (minimum 35% cocoa solids) (sugar, cocoa butter, whole MILK powder, cocoa mass, sunflower lecithin, natural vanilla extract), dark chocolate (minimum 55% cocoa solids) (sugar, cocoa mass, cocoa butter, sunflower lecithin, natural vanilla extract), anhydrous BUTTER, dark chocolate (minimum 55% cocoa solids) (sugar, cocoa mass, cocoa butter, sunflower lecithin, natural vanilla extract). **Mandarin:** Milk chocolate (minimum 35% cocoa solids) (sugar, cocoa butter, whole MILK powder, cocoa beans, sunflower lecithin, natural vanilla extract), white chocolate (minimum 35% cocoa butter) (sugar, cocoa butter, whole MILK powder, sunflower lecithin, natural vanilla extract), ALMOND paste, candied mandarin 4.54% (mandarin peel, glucose-fructose syrup, sugar), rice oil (rice oil, vitamin E), anhydrous butter, white chocolate (minimum 35% cocoa butter) (sugar, cocoa butter, whole MILK powder, sunflower lecithin, natural vanilla extract), orange powder colouring (maltodextrin, paprika and carrot concentrate, citric acid, tocopherol-rich extract E306 and sodium ascorbate). **Ginger:** Dark chocolate (minimum 55% cocoa solids) (sugar, cocoa beans, cocoa butter, sunflower lecithin, natural vanilla extract), ALMOND paste, candied ginger 5.8%, HAZELNUT paste, ground ginger 0.5%, white chocolate (minimum 35% cocoa butter). --- # LARGE C3 BOX 51 × 33.5 × 22.5 --- # PRALINÉ PECANS 250 g **Ingredients:** Shelled PECAN NUTS, sugar. May contain PEANUTS and other TREE NUTS, MILK, GLUTEN, EGGS, SOYA, SESAME, CELERY, SULPHITES. Produced at: Via Ronchi Vecchia 7AB, 40061 Minerbio (BO), Italy. --- # PISTACHIO CREAM 190 g **Ingredients:** PISTACHIO 40%, sugar, vegetable oils and fats (sunflower seed oil, coconut oil, cocoa butter), skimmed MILK powder, MILK whey powder, emulsifier: sunflower lecithin, natural vanilla flavouring. May contain other TREE NUTS. Any oil separation on the surface is a sign of the product's natural composition. Stir before use. Produced at: Via Cardinale De Luca 115, Bronte (CT), Italy. Peck S.p.A., Via Spadari 9, Milan – www.peck.it --- # ROASTED HAZELNUTS AND ACACIA HONEY 230 g **Ingredients:** Acacia honey 57%, roasted HAZELNUTS 43%. Produced and packaged at: Frazione Tre Rivi 87, Monteu Roero (CN), Italy. --- # PECK CHOCOLATE COIN 50 g **Ingredients:** Sugar, cocoa butter, whole MILK powder, anhydrous BUTTER, emulsifier: SOYA lecithin, natural vanilla flavouring. May contain GLUTEN, TREE NUTS. Produced and packaged at: Via Bongiovanni 165, 26010 Pozzaglio ed Uniti (CR), Italy. --- # PEAR AND CHOCOLATE PANETTONE 800 g **Ingredients:** Artisan naturally leavened baked confectionery product. No raisins, candied orange or candied citron. Dough with pears and chocolate. WHEAT flour, EGG yolk, BUTTER, Peruvian dark chocolate chips (minimum 60% cocoa solids; cocoa mass, sugar) (10%), crispy pear (pear 60%, sugar, glucose syrup) (10%), water, sourdough starter (WHEAT), granulated sugar, aromatic paste (Navel orange peel, sugar, glucose syrup, orange peel, lemon peel, Madagascar Bourbon vanilla pulp), UHT whole MILK, skimmed MILK powder, salt, BARLEY malt flour. May contain WALNUTS, HAZELNUTS, ALMONDS, PISTACHIOS, SESAME, MUSTARD, SOYA. Produced at: Via delle Crede 9, 33170 Pordenone (PN), Italy.