Capodanno su Marte

€195,00

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Description

AVAILABLE FOR ORDER STARTING OCTOBER 15, 2026

Classic Panettone 1 kg
Traditional Cotechino 1 kg
Castelluccio di Norcia PGI Lentils 500 g
Carnaroli Rice 1 kg
Ciaculli Late Mandarin Jelly 140 g
Frescobaldi Chianti Rufina Nipozzano Vecchie Viti 2022
Balsamic Vinegar of Modena PGI* 100 ml
Parmigiano Reggiano PDO, 24 months aged 500g
Monte sul Lago Extra Virgin Olive Oil 100 ml
Peck Chocolate Coin 50g
Peck C2 Embossed Cardboard Box

TRADITIONAL PANETTONE 1 KG Ingredients: Artisanal baked confectionery made with natural leavening. WHEAT flour, BUTTER, Category A EGG yolk, candied orange peel (Navel orange peel, sugar, glucose syrup), Australian sultanas (treated with sunflower oil), Water, Sourdough starter (WHEAT), granulated sugar, aromatic paste (Navel orange peel, sugar, glucose syrup, orange zest, lemon zest, Madagascar Bourbon vanilla), candied citron ( “Diamante” citron peel, sugar, glucose syrup), skim milk powder, salt, malt (BARLEY). May contain WALNUTS, HAZELNUTS, ALMONDS, PISTACHIOS, SESAME, SOY, MUSTARD. PECK S.P.A., Via Spadari 9, Milan - Italy - www.peck.it. Produced at Via delle Crede 9, 33170, Pordenone, Italy.c2Ingredients: TRADITIONAL COTECHINO 1 KG. Ingredients: pork, pork rind, pork fat, salt, red wine, sucrose, spices and aromatic herbs, natural flavors, antioxidants: E300; preservatives: E252, E250. May contain: MILK. Meat origin: Italy. Casings are not edible. Cook before eating. Preparation: Submerge the product, still sealed in its packaging, in water at 80°C for 1 hour. Produced by IT 3 L CE. CASTELLUCCIO DI NORCIA PGI LENTILS 500 g Ingredients: lentils. Cook before eating. Certified by a control body authorized by MiPAAF. Produced at Via del Lavoro sns, Norcia (PG). PECK CHOCOLATE COIN 50 g Ingredients: sugar, cocoa butter, whole MILK powder, anhydrous BUTTER, emulsifier: SOY lecithin, natural vanilla flavoring. May contain: GLUTEN, TREE NUTS. Produced and packaged at: Via Bongiovanni 165, 26010 Pozzaglio ed Uniti (CR). CARNAROLI RICE 1 kgIngredients: Carnaroli rice. Origin of rice: Italy. Cooking time: 15–17 min. Produced at Viale Riccardo Preve 4, 27038 Robbio Lomellina (PV). Ciaculli Late Mandarin Jelly Candies 140 g Ingredients: Ciaculli late mandarin juice (50% from fruit concentrate), sugar, glucose syrup, gelling agent: standardized pectin, acidity regulator: citric acid, mandarin essential oil, sodium citrate, antioxidant: ascorbic acid. May contain GLUTEN, MILK, EGGS, SOY, TREE NUTS, PEANUTS, SESAME, CELERY, SULFITES, FISH. Produced at Via dell’arte 6, 63821 Porto Sant’Elpidio (FM). MODENA BALSAMIC VINEGAR PGI * 100 ML (FUXIA) Ingredients: concentrated grape must, wine vinegar. Contains SULFITES. Acidity 6%. Produced and bottled at Via Barsanti 3 - 41030 Sorbara (MO), Italy. Ingredients: Contains SULFITES. Alcohol 13.5%. Produced in Italy by FRESCOBALDI. PARMIGIANO REGGIANO PDO, AGED AT LEAST 24 MONTHS, 500g. Ingredients: MILK, salt, rennet. Produced and packaged in: IT X2M8D CE. PECK S.P.A., Via Spadari 9, Milan - Italy - www.peck.it. MONTE SUL LAGO EXTRA VIRGIN OLIVE OIL Ingredients: Superior-grade olive oil obtained directly from olives and solely by mechanical means. Extra virgin olive oil. 100% Italian olives harvested and pressed in Italy. Packaged at: Via della Parrocchia 20, San Feliciano (PG).